COCONUT FLOUR
We deliver all ingredients in refill bags or compostable packaging..**Jar not included
Organic coconut flour is made by dehydrating and finely grinding coconut flesh after the oil has been extracted.
Grown and processed in Indonesia, it has a slightly sweet, coconut flavour and fresh aroma. This naturally gluten-free organic flour has a fine texture and can be used to substitute plain flour.
As always we go the full distance to source locally. As we all know there are many coconut palms in Far North Queensland. However most coconut palms get de-nutted for safety reasons meaning we had to source our coconut products from Indonesia. Why Indonesia? It is the closest to Queensland and this still allows us to keep our carbon emission down.
NUTRITION INFORMATION Serving size: 50 g |
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Average Quantity Per Serving |
Average Quantity Per 100 g |
Energy Protein |
889 kJ 10.0 g |
1778 kJ 20.0 g |
Fat, total – saturated Carbohydrates – sugars |
6.5 g 5.8 g 8.3 g |
13.0 g 11.5 g 57.0 g 16.5 g |
Sodium |
33 mg |
65 mg |
Dietary fibre |
18.5 g |
37.0 g |
Store in a dry place in your air tight "Pimp Your Pantry" jars, this epic medium Jar does the job perfectly!
The future is circular.. the goodstuff is packed in our return2refill bags which are made from landfill , ocean & beach bound plastics
Leaving not a trace behind
The only solution to
Soft Plastic, closed loop,
we deliver, you return
We clean and reuse over
and over again
Eco-friendly and stylish, our ultimate planet-saving solution in disguise
Learn more about our materials
Sourcing and storing, we source direct from the local farms minus the junk, right here in Australia.
Pretty Refill bags delivered to you made from plants, ocean plastic and recycled bottles.
LIFETIME jars made sustainable. shipped plastic free. Designed to last.
When you have finished roll up our super-duper bags and send them back, we wash & reuse. winning!