Black Bean and Mango Salad with a Lime and Chilli Dressing

Black Bean and Mango Salad with Lime and Chilli Dressing

Ingredients:

For the Salad - 

160g or 1 cup dried black beans

1 large mango, diced

1 cup fresh tomatoes, diced

½ cup coriander, roughly chopped

For the dressing

60g tahini

1 tsp lime zest

10g lime juice

3g or 1 tsp ground cumin seeds

3g or 1 tsp ground coriander seeds

⅛ tsp cayenne pepper

¼ tsp chilli flakes

1 pinch salt to taste

40g water

Method:

1. Cook* black beans and leave to cool.
2. Add all of the salad ingredients into a bowl and mix to combine.
3. In a separate bowl, whisk the dressing ingredients.
4. Pour the dressing onto the salad when you are ready to serve it.