WHOLEMEAL FUSILLI PASTA
Unit
250g
Regular price
From
$5.25
$5.25
Made in Australia with at least 50% Australian Ingredients.
WHOLEMEAL FUSILLI PASTA
Unit
250g
Regular price
From
$5.25
$5.25
We deliver all ingredients in refill bags or compostable packaging..**Jar not included
Your whole family will love our delicious fusilli! The pasta is made with natural ingredients contains no GMO ingredients.
This pasta has that great taste and texture you can feel good about including into your favourite pasta dishes - without the heavy feeling after.
Use 1 litre of water for every 100 grams of fusilli pasta. Bring the water to a rapid boil. Add pasta and stir to ensure it separates, continuing to stir occasionally. Cook for 6-8 minutes or until al dente. Drain and serve topped with your favourite sauce. Alternatively, add the drained pasta to a large pan with a little gently warmed oil infused with garlic or chilli, or your preferred sauce. Toss or stir until the sauce and pasta are combined before serving with grated parmesan cheese or fresh herbs. Perfect with pesto, carbonara or amatriciana. Chilled, al dente pasta can be used in wonderful fresh pasta salads. Lovely with fresh basil, olives, Spanish onions, cherry tomatoes and a splash of olive oil.
White Rice Flour, Whole Free Range Eggs, Tapioca Flour, Lupin Flour, Organic Olive Oil, Xanthan Gum, Australian Sea Salt, Filtered Water. Preservative Free, no added sugar.
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NUTRITION INFORMATION Serving size: |
100 g |
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Average Quantity Per 100 g Serve |
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Energy Protein |
1410 kJ 15.1 g |
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Fat, total – saturated Carbohydrates – sugars |
4.2 g 0.9 g 53.9 g 1.1 g |
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Sodium |
390 mg |
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Dietary Fibre |
10.2 g |
Made in Australia with at least 50% Australian Ingredients.
Up to 12 months when stored as above.
Store in a dry place in an airtight container. The 'Pimp Your Pantry' medium jar does the job perfectly!
