RBF Seedy Crackers in a bag premix

RBF Seedy Crackers in a bag premix

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RBF Seedy Crackers just add a few ingredients to our premixes 

Just add:

60ml water, 20ml olive oil

Method:

  1. Preheat the oven to 180 degrees celsius.
  2. Empty the contents of the premix bag into a medium mixing bowl.
  3. Add the water and oil and stir until a thick dough forms.
  4. Knead the dough to combine.
  5. Place the dough ball between two greased sheets of baking paper and roll it out until it is your desired thickness.
  6. Cut out the cracker shapes.
  7. Bake for 10-15 minutes or until golden and crisp.
  8. Leave to cool before breaking into crackers.
  9. Enjoy with your favourite dips and toppings. 

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